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Ramen toppings
Name a ramen topping. Hopdown accepts 240 answers here. Common answers keep your bunny near the surface; rare ones dig deeper. Ingredients, garnishes or condiments commonly added to a bowl of ramen.
Play this topicMost common answers
- Soft-Boiled EggExtremely common
- Chashu PorkExtremely common
- NoriExtremely common
- CornCommon
- NarutomakiUncommon
- CarrotsUncommon
- MushroomsUncommon
- MenmaUncommon
- KatsuobushiUncommon
- KakuniUncommon
- Green OnionsUncommon
- Bean SproutsUncommon
- Ground PorkUncommon
- Minced PorkUncommon
- TsukuneUncommon
Rare answers
- MusselsRare
- Peanut ButterRare
- TakanaRare
- Raw EggRare
- TobanjanRare
- GochugaruRare
- Smoked PorkRare
- Chicken BreastVery rare
- Century EggVery rare
- LardVery rare
- Taberu RayuVery rare
- ShallotsVery rare
- WasabiVery rare
- Dried ScallopVery rare
- PeasVery rare
Deep cuts
The answers almost nobody gives.
- PerillaDeep cut
- Maitake MushroomsDeep cut
- Button MushroomsDeep cut
- Crispy NoodlesDeep cut
- Dried ChiliDeep cut
- Chili Garlic SauceDeep cut
- Roasted GarlicDeep cut
- ScallionDeep cut
- Kamaboko SlicesDeep cut
- PrawnDeep cut
Plus 200 more answers you'll have to find yourself.