Topics › Food & Culture › Cuisines › German & Central European
German, Austrian and Swiss dishes
Name a German dish. Hopdown accepts 418 answers here. Common answers keep your bunny near the surface; rare ones dig deeper.
Play this topicMost common answers
- SchnitzelExtremely common
- Wiener SchnitzelExtremely common
- JagerschnitzelExtremely common
- ZigeunerschnitzelExtremely common
- RahmschnitzelExtremely common
- BratwurstCommon
- CurrywurstUncommon
- GrünkohlUncommon
- SaumagenUncommon
- Handkase Mit MusikUncommon
- ObatzdaUncommon
- WeisswurstUncommon
- KnackwurstUncommon
- BrotzeitUncommon
- WeisswurstfruhstuckUncommon
Rare answers
- SchwarzbrotRare
- FrittatensuppeRare
- HeringssalatRare
- GurkensalatRare
- PizokelRare
- EmmentalRare
- CambozolaRare
- Strammer MaxVery rare
- KapuzinerVery rare
- MozartkugelnVery rare
- Leibniz ButterkeksVery rare
- SpeckVery rare
- SelchfleischVery rare
- WildschweinVery rare
- ÄLplermagronenVery rare
Deep cuts
The answers almost nobody gives.
- EintopfDeep cut
- BackfischDeep cut
- KnorrDeep cut
- TrolliDeep cut
- MärzenDeep cut
- Spätzle with CheeseDeep cut
- RippchenDeep cut
- Gefüllte PaprikaDeep cut
- EierscheckeDeep cut
- St. Galler BratwurstDeep cut
Plus 378 more answers you'll have to find yourself.